
FROM THE MYMARKET TABLE
Chickpea and Tahini Salad
* Products related to this recipe are listed at the bottom of this page Ingredients: 400 g canned chick-peas, rinsed, drained 1 red onions, thinly sliced 2 tomatoes, seeds removed, chopped 2 tablespoons coriander leaves, chopped 2 tablespoons mint leaves, chopped 3 tablespoons tahini 1 garlic cloves, crushed 60 ml lemon juice 2 tablespoons water Directions: Place chickpeas, onion, tomato, coriander, and mint..
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